The Tovey Report
Earlier in the week, the three tasters checked out an '02 Buty Cabernet Sauvignon. They found it to be intense, but soft and smooth, with lots of fruit and many black berry flavors. This week of wining and dining ended spectacularly with a bottle of 2002 Nicholas Cole which went great with lamb. Bob inserts that Kathy raises the best lamb and I can vouch for that. "The wine was just great, smooth, a great finish, a lot of blackberry flavor, cassis , some spice, yummy" - the last of the Walla Walla wines. I can see that we will have to make another trip back to Walla Walla to resupply. What a week!